Chiorita

Sweet and salty just like a margarita should be, but with a nutty twist.

Tequila Reposado
Pistachios
Banana
Honey
Ice

Place 1 small peeled banana in plastic sandwich bag and seal. Divide with fingers into inch sections and freeze overnight. Add 2 tablespoons roasted and salted pistachio pieces to blender along with frozen banana, ¼ cup tequila, 1 teaspoon honey and ½ cup crushed ice. Blend until smooth and creamy. Pour into margarita glass.

NEXT WEEK: Sweet Suenos